June 12, 2021. Canyon Lake, Texas. The Italian Festival.

Suzanne and Abigail are in Colorado so David was the chief cook at the lake. Samantha and Allison were along to help but David was in charge. Before they left San Antonio, David decided not to cook so he asked Allison to call Gennoro's, the best restaurant at the lake, to order food for the weekend. She ordered lots of food: 3 Pizzas we ate for dinner last night, 3 Gluten free pastas for David, 2 Lasangnas, 3 chicken parmagioni, 3 spaghetti and meatballs, 3 cheese ravioli, 9 side salads, 3 large salads and three boxes of breads. We have enough food for a small army. We are having an Italian Festival this weekend at the lake. The system worked perfectly. When we wanted to eat, we had our own restaurant right in the fridge. Each of us could select what we wanted, take as much as needed on the plate, heat it, and eat it. We did not even need to eat at the same time. Today after an afternoon on the boat the three were hungry so selected their early dinner. I had eaten lunch late so waited until they went out to water ski in the evening until I ate dinner on the deck. Allison had organized the fridge so the food is easily obtained. Now no one needs to cook. And the food is marvelous. I suspect I will have food left over from the weekend so I can eat all week. Some days the idea just works.